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  1. Burlodge Canada
  2. Download Burlodge Multigen Ii Manual Software
  3. Download Burlodge Multigen Ii Manual Software

It's an development of our believing. For you, a natural expansion of your operation. The Multigen 106 delivers a new degree of cleverness to multiportion point of service. And with it, the means to provide excellent food quality. Developed for Cook- Serve, Cook-Chill ánd Cook-Freeze applications, it allows foods portioning and distribution nearer than ever to your patients.

  1. Download PDF Find Prior Art Similar. Assigned to BURLODGE LIMITED. The 'Multigen II' has two compartments—an 8 GN 1/1 oven chamber and an 8 GN.
  2. Consider the Integrated Transport System (ITS), a feature that allows food to be loaded in the picking and packing area, and then transferred in a temperature controlled environment to a designated service point. The ITS then docks onto the Multigen and the racks are easily inserted into the oven or fridge with no manual lifting required.

Choose either containers or pre-plated meals, as it facilitates both forms. By style the Multigen 106 interacts with greater clarity, offers intuitive functionality, manoeuvres with ease and provides absolute effectiveness. Prepare for the next generation of foods service, brought to yóu by Burlodge. Efficiént, individual friendly designEye catching design is definitely only a beginning point. A closer look top to bottom reveals so much more about the sophisticated engineering.

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Constructed from lightweight yet long lasting material, the Multigen 106 features refined refinements that enhance functionality. Mode lighting provides opinions and clearly convey with customers. LED illumination makes foods look especially appetising against the heated dark counter. The outcome is certainly a even more efficient and attractive food program program. A Contact of BrillianceEverything you need to know right in top of you. HighIy intuitive and intéractive - that amounts up our simple to use touch display screen handle.

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Download burlodge multigen ii manual online

The human friendly style functions a pictorial interface that offers step-by-step assistance for preparing meals and tracking cycles. Effortlessly noticeable from a distance, it convey vital information in an quick: ready periods for meals, operation in procedure, key trolley temperatures, color coded sensors and any feasible delays. Established the meal service period and the heating system cycle starts exactly when required. That degree of handle eases operations and fortifies every phase of the assistance. Function Up SmilesFood high quality will be everything. It connects straight to customer satisfaction. Our intelligent convected range technology, combined with wise controls and cooker temperature powerful suggestions, can specifically divided the temperature within one heating chamber.

This allows for sensitive and denser meals to accomplish the favored serving temperature at the same period. Prepare beef roasts potatoes and piés alongside peas ánd rice, for illustration. It can also regenerate frozen and chilled food concurrently. We've also created a system to control the amount of vapor in the chamber to improve food high quality. As the corporation that came from dual stove technology, Burlodge helps your personnel confidently assist up larger smiles at every dinner.

TechnologyThe advantages of the B-Pod's integrated technology give support personnel and catering managers as well benefits like under no circumstances before. Built-in HACCP Supervising ensures exceptional food quality and basic safety, while the networking options through a LAN or WiFi connection means operators can socialize with their fast of equipment in genuine time making use of a centralized PC. On thé B-Pod itself, thé LCD Control Centre provides staff effortless fingertip functionality with three period touch patches, count number down timer with hot and chilly temperatures, audible security alarm and automated routine timer with periodic changes.Security ErgonomicsThe B-Pod's special manipulation-free nesting system enables the Pod to are living within the Base Train station to effectively make a one-piece system. This approach removes the want for opening and closing of doors, as well as docking and inserting removable shelves. With Bottom Stations installed to the flooring, and the capability to match the Foundation Stations back-to-báck, the B-Pód promotes a even more efficient use of space for much easier workflow.

Download Burlodge Multigen Ii Manual Software

DesignTwo areas include the B-Pód: the floor-mountéd Bottom Train station and the trayed meal transporting Pod component. As with all our tools, the mixture of superior design making use of durable, lightweight materials distinguishes Burlodge in the office. Built from 304 stainless steel, the Base Place's front and back again decorative sections are produced of anti-static high effect thermoplastic. A higher velocity engine drives the special top to bottom thermo-convection pushed air ventilation system to guarantee constant and even heating system and chilling within thé B-Pod.The Pód features 304 stainless steel, carbon dietary fiber, and light weight aluminum construction as nicely as high thickness insulation encased in the panels and doors to optimize temperature preservation. Four heavy-duty castors make certain dependable manoeuvrability while the sizeable wrap-around plastic bumper protects against day-to-day place of work wear-and-tear.

In add-on, the recessed holders and doors that open up 270 levels reveal how Burlodge endeavours to style equipment that matches and helps reduce natural human motion. SpecificationsBurlodge builds apparatus that knows food experts require tools that can readily adjust to their evolving needs. The Bottom Station, for illustration, can end up being elevated or reduced to take either a short or high Pod, thus removing the need for extra capital investment decision if capability requirements change.The Pod functions a central divider walls into which trays slide, creating two distinct areas on one tray. Foods on one part is heated while the some other side cools. Upon getting rid of the holder, the divider panel wall closes and does not endanger the high quality of high temperature or chilly on each part of the unit.Two various tray dimensions can become encased within the unit: the 575 back button 325mmeters tray offers equally sized sizzling and cool sections; the 530 times 325mmichael can shift remaining and right within the Pod, which enables you to vary very hot or frosty areas. Trays are usually reversible and totally stackable and come in a range of colours.Lastly, the B-Pod's i9000 convection heating supports all sorts of dishware like as china and reusable materials, high temperature single use plastics and papers, as properly as aluminum foil.

Download Burlodge Multigen Ii Manual Software

It should become mentioned that convection high temperature allows for a greater variety of menu products, as this design of high temperature works with meals like breaded items, bone-in meats and can also regenerate drinks.